About Us

Corporate Overview
Dunkin' Brands, Inc., is the parent company of two of the world's most recognized and loved brands – Dunkin’ Donuts and Baskin-Robbins.  Renowned for its leadership in the Quick Quality restaurant industry, Dunkin’ Brands has more than 16,100 restaurants worldwide, which are owned and operated by individual franchisees and licensees. Dunkin' Brands is headquartered in Canton, Mass.
 
Our Mission
To be the premier quick service restaurant franchisor with a leading position in the coffee, bakery and ice cream segments of the QSR category.
 
 
  • 2010 Total Global System-wide Sales: $7.6 billion
    • Dunkin’ Donuts: $6 billion
    • Baskin-Robbins: $1.6 billion
 
  • 2010 Total Worldwide Locations:  16,193 in 52 countries
    • Dunkin’ Donuts: 9,760 in 31 countries
    • Baskin-Robbins: 6,433 in 42 countries
 
  • 2010 Total U.S. Locations: 9,319 in 47 states and the District of Columbia
    • Dunkin’ Donuts: 6,772 in 36 states and the District of Columbia (list of # DD locations by state)
    • Baskin-Robbins: 2,547 in 45 states and the District of Columbia
 
  • Number of Franchisees/Int’l Licensees: 1,932 U.S franchisees; 27 international licensees
  • 2010 Global Net Growth: 800 new Dunkin’ Donuts and Baskin-Robbins locations
 
  • Number of Employees:
    • More than 1,000 corporate employees
    • Through its franchisees and licensees, Dunkin’ Brands restaurants employ approximately 260,000 people worldwide


Franchise Operations
Dunkin’ Donuts and Baskin-Robbins are essentially 100 percent franchised. In the U.S., Dunkin’ Donuts franchisees have an average network of five restaurants. Baskin-Robbins Franchisees own an average of 1.5 shops. Both brands offer flexible concepts for any real-estate format, including free-standing stores, end caps, in-line sites, kiosks, gas and convenience, travel plazas, universities and other retail environments. Franchising opportunities range from single units to multi-store development agreements

Dunkin' Donuts Brand

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Baskin-Robbins Brand

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Nutritional Leadership

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Culinary Dream Team

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